I am a terrible cook, but if there is something I love, it is baking
So here are a few of my experiments.. most from my oven, and some rare non-oven ones as well
Cake Recipes
How to bake a princess cake
Mushroom Stuffed crepe – My crepe-experiments




Oh, Smits you couldn’t have introduced this page at a better time! I’ve been wanting to do some experiments with some baking and this page has come as a blessing
Thanks so much, sweetie. Needless to say you’ll find me hovering over here quite often
Deeps, You are my guru now – I will need advice on that chocolate fondant! It looks so yummy!
Adu veno, Smits?? I’m telling everyone that you’re my inspiration in baking and you’re telling me I’m your guru??
If I could have even half the skill and patience that you do, it will be a major achievement fr me
Don’t fight both of you…in case you have not yet decided who the guru should be…err…I don’t mind having the title you see
Ya ya I am ok with the Guru status too
You are a guru! You have a cooking blog!
Smithu you are so organized aren’t ya? Love this concept of putting everything on one page so that we can lick…err I mean click away when we need a recipe.
Organised, me? Husband is fainting at that
He says I am the most disorganized person in the world
My husband says same abt me and blog also shows the same ..with no pages except default about page
Luv this place..In future if i ever get to try my hand on baking which seems far away dream now…will chk out this space
Thanks Rash
I will link all my baking/cooking posts here
It is easy for my reference too, you know
Baked Sabudana Vadas..oh my! drool. I’m craving for some now.
Here, have some, Sols
Ohhh when did this page come up .. luvvved the sabudana vadas Smithu!
They are really simple to make too, and low fat when baked instead of fried
Baked sabudana vadas looks yummy and best part it they are not fried.Not much cooking since last few days and all the things are in the boxes.When i start my kitchen again will try this.I didn’t find the recipe
Hey see what a wonderful friend I am…have got you fodder for a post
http://umsreflections.wordpress.com/2010/06/17/copied-to-perfection/
What? You want me to convert my blog into a cookery one?
Huh?
Smiths, add the link for sabudana vada here na plss
Done now
Will do, Swaram.
Thanks Smithu
Going to try ur sabudana vada today.Muruku looks perfect,give the recipe no….
Smitha vada came out very well,my mom too liked it. Usually i deep fry it but ur baked version is more tastier than the deep fried.They were so cripsy and i liked it a lot.
So happy you and your mom liked it
Am delighted
Will update the Murruku recipe – wanted to try it one more time before posting the recipe
Will do in 2011